All-day breakfast. A great restaurant for brunch, both shops are open on the most prosperous commercial street in Slope: Orchard Road. The dining environment on the tall, extremely rich breakfast series, can almost let you taste the fashion breakfast across Europe and the United States. Foodies remember to book a seat on the official website in advance, and please be considerate of friends who are still waiting in line during the meal

Trip Gourmet Awards 2023

Wild Honey

[Environment] The environment of the restaurant is great, in a place like a manor, there is a garden inside. [Taste] The dishes are very creative, but there are no expensive ingredients, and the price is expensive.

Trip Gourmet Awards

#16 of Fine Dining  in Singapore

Alma By Juan Amador located in 22 Scotts Road Goodwood Park Hotel | Goodwood Park Hotel, Singapore 228221, Singapore, from pre-dinner snacks to the final desserts, every dish is very layered, it can be said that every mouthful has surprises and surprises! The ingredients are also very good, the pork is elastic and just right with a little grease. It may become a reason to come to Singapore next time!

#17 of Fine Dining  in Singapore

Michelin two-star French meal, order the seasonal black truffle package ～ full of truffles and fish, so satisfying! &quot;Truffle Big Bang&quot; (I took the name myself, with sweet onions, every spoonful of the entrance is the aroma of truffle ～ The dessert part is a super surprise, the big pearl dessert is wrapped in citrus-flavored Italian milk jelly and the same taste sled, with jelly and citrus pulp at the bottom, It&#39;s delicious to go to heaven! The dessert is even more refreshing. I saw the first time a pears dessert with musk, which was caramel-flavored cream and crunchy biscuits. It was a wonderful and beautiful taste. A great meal!

2024 Asia 100 - Fine Dining 

There are also many Chaozhous of Singapore&#39;s ancestral origin. I think Chaozhou cuisine will be good, so I went in and ordered the brine platter and fish rice, but the fish rice is not authentic at all. It is not the same day&#39;s production. Chaozhou cuisine must still go to Chaoshan.

Xu Huiling, who was awarded the &ldquo;Asia&rsquo;s Best Dessert,&rdquo; has been the chef of the pastry room at Michelin Samsung restaurant Les Amis for many years. Backed by the big tree, it is good to enjoy the cool. In addition to sharing the purchase channel and purchasing high-quality seasonal ingredients from the world, it is also shared that the kitchen can eat the handmade French style of rice three-quality control without hurting the wallet. It is worth turning the menu over and over several times. Ard&egrave;che Chestnut French Ard&egrave;che chestnuts, sugar is less moisture, and the thickness is the ripe chestnut fragrance that precipitates time. The dense chestnut mousse, the delicate chestnut mud and the sweet chestnut block, the three textures and flavors are layer by layer, it is really overjoyed. Rum frozen adds a deep and heavy lusciousness, and the snowy alpine snow seems to appear in front of you in the microscopic. Caramel Mixed Nuts If you think Wuren is unpalatable, it must have never eaten authentic! Carefully selected full of flawless nuts, pistachios, almonds, oysters, cashews, pumpkin seeds, etc., caramel mixed into orange sauce has a honeyed fruit flavor, stick to the whole family, high and piled on the oysters overflowing, more chewy and more fragrant. Sweet Potato12 Monthly limited, sweet potato dumplings in Chiba Prefecture, Japan. The powdered roasted sweet potatoes are made into mud and filled with mud, without fiber affecting the taste, and the spiral squeezes on a light protein cream like marshmallow. The malt sugar of roasted sweet potatoes is a cool breeze blowing the autumn pool. Paris Brest Italian Piedmont oysters are made of sauce, very literally squeezed out a large circle of high and strong in the wheel puffs, and the roof is pure nut oil moisturizing, and the aftertaste is the lively walnut cream. Although slightly greasy, but love can not be released, the satisfaction is so big that it can&#39;t stop. Pear Bourdaloue The golden Australian William pear is boiled until it is mellow and soft, the pear juice is sweet and warm, and the crispness of the circle of almond slices around the edge is in stark contrast. Cherries seasoned Australian Tasmanian cherries, bite a crisp, sweet, sour juice splash. Transparent separate cherries and slightly thin Castellar sauce, transitioning from refreshing to almond-based aromatic.

Isn&#39;t Singapore visa-free recently? I have several friends who come to Singapore to play, and every time I ask me what to buy a souvenir to return home, I simply organize an article for your reference. -1️⃣: Local coffee ｜ Fairprice supermarket can buy it, my family has to buy a lot of coffee every time I come to Singapore, Singapore coffee is delicious and cheap)-2️⃣: Salongbas pain relief sticker ｜ My mother came last month, joint pain, I bought this for her, She said it was very useful, and she bought a lot of back when she returned home. This painkiller is mainly used to temporarily relieve mild pain in arthritis, back pain, strains, bruises, sprains and related muscles and joints. (Buyable at Watsons, Gardenian, Fairprice) -3️⃣: TWG Tea ｜ I didn&#39;t expect this to be a Singapore brand, did it? There is such a famous tea brand in the country that does not produce tea. Many five-star hotels use its tea. You must buy a few packs to try it. It has a lot of fig-fragrant tea. You want the tea taste. There are almost all. There are too many choices. -4️⃣:Bacha Coffee｜ Hermes of the coffee class, the appearance is also very high, very suitable for gift delivery. The decoration of the store is also magnificent, you can take pictures and punch in. -5️⃣:BengawanSolo｜ Lin Junjie&#39;s recommended spot cake is from its home. Sell a lot of Singapore&#39;s very traditional pastries. Must eat 😋-6️⃣: Meizhen Fragrant Meat Dried ｜ has a history of more than 80 years. If you like to eat dried meat, you must try it. (There is vacuum packaging, you can save for a long time) - In fact, these can be done in one stop at the airport. If you are afraid that it will be too late, you can buy it in the city~ #May 1 travel any door #Taste the authentic old brand #Unexpectedly meet Singapore #Singapore Tourism #Singapore must punch in -

All-day breakfast。很赞的一个吃brunch的餐厅，两家店都开在坡坡最繁华的商业街上：乌节路。高大上的用餐环境，极其丰富的早餐系列，几乎可以让你把欧美各地的时尚早餐尝个遍。吃货们记得一定要提前在官网上订位子，而且用餐时请体谅还在排队等待的朋友们

人气很旺的一家餐厅。环境很好，有室内和室外的座位，很舒适，没有中文菜单，食物和咖啡出品都很不错。BRUNCH份量很足，性价比超级高。

A very popular restaurant. The environment is very good, there are indoor and outdoor seats, very comfortable, no Chinese menu, food and coffee are very good. BRUNCH is very large and the price is super high.

wild honey是伦敦的米其林brunch，如果要在亚洲吃只能选择新加坡了，其他国家都没有的。点了最有人气的ENGLISH,她的餐点是按国家命名，具有不同国家食物的特色。

Wild honey is a Michelin brunch in London, and if you want to eat in Asia, you can only choose Singapore, which is not available in other countries. Ordered the most popular ENGLISH, her meal is named after the country and has the characteristics of different national foods.

他家的brunch不便宜，因为有米其林标签，不过味道这么好确实值得这个价格，两个人可以share一份，量算比较大的，图中是热拿铁，味道不错。

His brunch is not cheap, because there is a Michelin label, but the taste is so good that it is worth the price. Two people can share one, the amount is relatively large, the picture is hot latte, it tastes good.

在这里吃早餐开始你美好的一天。这里的晚餐也非常的不错，菜单上有很多的美食可以选择。虽然这里地方不是五星级的餐厅，但是如果你想吃到美味的鸡蛋和薯条，你千万不能错过这里。

Start your day with breakfast here. Dinner here is also very good, there are many good food options on the menu. Although the place is not a five-star restaurant, you must not miss it if you want to eat delicious eggs and chips.

Wild Honey

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